Korean Style Noodles

korean Authentic taste

Wang Ramen - Korean Style Noodles

Try it yourself...!

Korean Style Vegetarian Ramen Noodles that tastes delicious with a totally unique and tasty Flavour.

These are spicy soupy  noodles which are easy to cook and keep you satiated for a longer period. You can enjoy it as a snack or  add some veggies, eggs or topping of your choice and enjoy a wholesome meal.

Wang Ramen - Korean Style Noodles

INGREDIENTS

NOODLES

Refined Wheat Flour, Modified Starch (INS 1420), Palm Oil, Potato Starch, Wheat Gluten, Iodized Salt, Yeast Extract, Acidity Regulator (INS 501(i) , 452(i), Riboflavin Anti-Oxidant (319)

SOUP MIX

Iodised Salt, Spices and Condiments (Chilli, Pepper, Ginger), Flavour enhancers(627, 631, 621), Garlic {Garlic Powder, Anticaking Agent (470i)}, Sugar, Hydrolyzed Vegetable Protein, Soya Sauce, Yeast Extract, Onion, Refined Palm Oil, Wheat Flour, Acidity Regulator(330), Anticaking Agent(551), Thickener (415) and #Anti-Oxidants (300, 319), Contains added Flavours – Natural and Identical Substances

DEHYDRATED VEGETABLES

Carrot, Mushroom, Red Chilli Flakes, Capsicum

COOKING DIRECTIONS

  1. Put the vegetables mix and soup mix into 400ml of water when it boils, add noodles and let it boil for 4 minutes.

  2. For your preference you may add more vegetables like: Peas, Onion, Egg and etc.
Wang Ramen - Korean Style Noodles

NUTRITION INFORMATION

Serving Per Package : 1 Serving Size : 80 g
Carbohydrate 58061 g 46.88 g
– Sugar 2.07 g 1.65 g
Fat
– Total 18.78 g 15.0 g
– Saturated 10.9 g 8.0 g
– Trans 0.0 g 0.0 g
Sodium 1476 mg 1181 mg